Sightseeing Log: Nilopala Nourishments
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Impression As I soaked in all that Radz-at-Han had to offer, I found my gaze drawn in one particular direction. Entranced, I reached for my quill and parchment...
Description Hamsa were originally reared for the sole purpose of harvesting their venom, until a breeder by the name of Nilopala devised a technique to remove the creatures' toxin glands. The birds suddenly became a viable source of tender, succulent meat, and, before long, Hamsa dishes were considered a staple of Hannish cuisine.
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